This recipe did not take long to put together. It threw me off a little not having to use any sugar, flour, or eggs!
First step: bake the oats and almonds.
Then it was time to add my sunflower seeds and pumpkin seeds and throw everything back into the oven.
After my oats and seeds were done, it was time to add my dried fruits.
I added the butter and brown rice syrup, coating the oats, seeds, and fruits, and put them in my baking pan.
They came out of the oven with a nice golden color. I was just hoping I didn't over-bake them...and if I did, let's just say I gave it the "French bake."
These little guys were stickier than I thought they'd be. It took a while for me to cut them.
Granola Energy Bars recipe on page 328 of Baking Chez Moi.