There really isn't much to these meringues; all the ingredients are in the photo below: sugar, cocoa powder, salt, egg whites, and almond flour.
Just combine all of the dry ingredients (I thought whisking them together would be enough, but my powdered sugar wouldn't de-clump. I resorted to sifting them later on.
Make the meringue with the egg whites, salt, and sugar.
Add the dry ingredients to the meringue. This is where I sifted them in.
Gently and rapidly mix everything together, trying not to deflate the meringue.
I opted not to pipe them because I figured they'd look too much like the poo emoticon. I'm not sure if these ended up looking any more appetizing...
Cocoa Almond Meringues recipe on page 155 of Baking From My Home To Yours.